BackBrowsing by Author "D'Amato, Mauro"
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The effect of starch- and sucrose-reduced diet accompanied by nutritional and culinary recommendations on the symptoms of irritable bowel syndrome patients with diarrhoea
; ; ; ; ; ; ; Bujanda Fernández de Pierola, Luis
(SAGE, 2023)
Background: Irritable bowel syndrome (IBS) is a common gastrointestinal condition which entails a high burden in the quality of life (QoL) of patients. Nutritional interventions have been proposed to alleviate symptoms, ...