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      The Quantification of IgG Specific to α-Gal Could Be Used as a Risk Marker for Suffering Mammalian Meat Allergy 

      Joral, Alejandro; Azketa, Nahikari; Sánchez Hernández, Patricia; Vélez del Burgo del Hoyo, Ainara ORCID; Aranzabal Soto, María Ascensión; Lizarza, Susana; Martínez Quesada, Jorge; Postigo Resa, Idoya ORCID (MDPI, 2022-02-04)
      The alpha-Gal Syndrome is a delayed meat allergy characterized by the presence of sIgE against α-Gal epitope. It is known that the α-Gal present in tick saliva induces the sensitization to this epitope ending in the ...