• Influencia de la fragilidad en la morbimortalidad en pacientes oncológicos intervenidos de cirugía colorrectal 

  García Pérez, Eider (2024-06-10)

  El cáncer colorrectal (CCR) es una enfermedad que habitualmente aparece en ancianos y su principal tratamiento continúa siendo quirúrgico. La fragilidad es un síndrome clínico que se caracteriza por presentar una disminución ...
• Nutritional quality of milk from grazing mares: Effect of lactation stage 

  Blanco Doval, Ana (2024-06-27)

  Mare milk is a traditional food in many countries of Central Asia. It is valuable not only as a source of nutrients, but also for a series of attributed functional properties. Both raw and fermented mare milk (this last ...
• Exploring the role of Myelin Regulatory Factor in oligodendrocyte dysfunction in models of Alzheimer,s disease 

  Balantzategi Fernández de Arroiabe, Uxue (2024-06-20)

  Amyloid ß oligomers (Aßo) induce oligodendrocyte and myelin dysfunctions in early stages of Alzheimer's disease, which contribute to cognitive deficits. Oligodendrocyte differentiation and myelination processes are tightly ...
• Effect of omega-3 fatty acids on the endocannabinoid system of the adult male mouse brain after binge drinking during adolescence 

  Serrano Murgia, Maitane (2024-05-03)

  [EN]Alcohol (OH) abuse is a worldwide public health concern because it is responsible of 13.5% of deaths among young people. Adolescents are significantly more likely to engage in a pattern of OH use and abuse known as ...

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