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Antioxidant activity of phenolic compounds obtained by autohydrolysis of corn residues
(2012-03)
This study aimed to evaluate the effect of autohydrolysis temperature of corn residues in the antioxidant
activity of the phenolic compounds extracted from the liquid phase. The treatments were carried out at
160, 180, ...
Effect of alkaline and autohydrolysis processes on the purity of obtained hemicelluloses from corn stalks
(Elsevier, 2012)
[EN]A study of the potential of autohydrolysis and alkaline extraction processes from corn stalks was performed
for high purity hemicellulose extraction. The influence of process parameters on the purity of
obtained ...