Browsing (2016) Número 30 by Title
Now showing items 8-13 of 13
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Kannabisa: ageriko altxor ezkutua
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)In this work 2 different studies have been done around medical use of cannabis. On the one hand, to help to correlate plants with their physiological effects, a HPLC-MS/MS method has been developed to establish the cannabinoid ... -
Nola erabili azpiproduktuak eta hondakinak, propietate egokiak dituzten material jasangarriak garatzeko?
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)Many studies have employed solution casting and compression moulding as processing methods to manufacture composites. Nevertheless, the commercial feasibility of soy protein-based biocomposites is directly related with the ... -
Odol Tanta Lehorraren fidagarritasunaren azterketa farmakoen analisi kuantitatiborako UHPLC-PDA-FLDren bidez
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)Lan honetan Odol Tanta Lehorraren (OTLa) laginketa-teknikaren fidagarritasuna ikertu da farmakoen analisirako fotodiodo- eta fluoreszentzia-detektagailuei akoplatutako bereizmen oso altuko likido-kromatografiaren (UHPLC-PDA-FLD) ... -
Poliolefinen pirolisia iturri-ohantze konikoan
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)The amount of waste plastic increases every single year, which causes a critical environmental issue. Polyolefins (mainly high and low density polyethylene and poly- propylene) are the most common types of plastics, ... -
Urtarokobiltegiratze termikoko sistemen bideragarritasun tekno-ekonomikoaren azterketa
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)The energy use of buildings accounts for roughly 40% of the total energy consumption in the European Union. In Spain the space heating represents the 50%, while the domestic hot water represents the 27% of the total ... -
Zaldi-haragiaren ezaugarritzea: konposizio kimikoa eta gantz-azidoen profila
(Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua, 2016)Horse-meat production, trade and supply values have been summar ized. In or- der to characterize the nutritional quality (chemical composition and fatty acid (FA) profile) of horse-meat, a survey has been performed along ...