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dc.contributor.authorBarañano Orbe, Leire
dc.contributor.authorGarbisu, Naroa
dc.contributor.authorAlcorta Calvo, Miren Itziar
dc.contributor.authorAraujo de la Mata, Andrés ORCID
dc.contributor.authorGarbisu Crespo, Carlos
dc.date.accessioned2021-08-06T10:37:30Z
dc.date.available2021-08-06T10:37:30Z
dc.date.issued2021-07-12
dc.identifier.citationSustainability 13(14) : (2021) // Article ID 7746es_ES
dc.identifier.issn2071-1050
dc.identifier.urihttp://hdl.handle.net/10810/52752
dc.description.abstractThe concept of bioeconomy is a topic of debate, confusion, skepticism, and criticism. Paradoxically, this is not necessarily a negative thing as it is encouraging a fruitful exchange of information, ideas, knowledge, and values, with concomitant beneficial effects on the definition and evolution of the bioeconomy paradigm. At the core of the debate, three points of view coexist: (i) those who support a broad interpretation of the term bioeconomy, through the incorporation of all economic activities based on the production and conversion of renewable biological resources (and organic wastes) into products, including agriculture, livestock, fishing, forestry and similar economic activities that have accompanied humankind for millennia; (ii) those who embrace a much narrower interpretation, reserving the use of the term bioeconomy for new, innovative, and technologically-advanced economic initiatives that result in the generation of high-added-value products and services from the conversion of biological resources; and (iii) those who stand between these two viewpoints. Here, to shed light on this debate, a contextualization of the bioeconomy concept through its links with related concepts (biotechnology, bio-based economy, circular economy, green economy, ecological economics, environmental economics, etc.) and challenges facing humanity today is presented.es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/
dc.subjectbio-based economyes_ES
dc.subjectbiotechnologyes_ES
dc.subjectcircular economyes_ES
dc.subjectgreen economyes_ES
dc.subjectsustainabilityes_ES
dc.subjectsustainable development goalses_ES
dc.titleContextualization of the Bioeconomy Concept through Its Links with Related Concepts and the Challenges Facing Humanityes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.date.updated2021-07-23T13:29:12Z
dc.rights.holder2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).es_ES
dc.relation.publisherversionhttps://www.mdpi.com/2071-1050/13/14/7746/htmes_ES
dc.identifier.doi10.3390/su13147746
dc.departamentoesBioquímica y biología molecular
dc.departamentoesEconomía financiera II
dc.departamentoeuBiokimika eta biologia molekularra
dc.departamentoeuFinantza ekonomia II


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2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
Except where otherwise noted, this item's license is described as 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).