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dc.contributor.authorFerreiro Santiso, Cristian ORCID
dc.contributor.authorSanz Alonso, Josu ORCID
dc.contributor.authorVillota Salazar, Natalia ORCID
dc.contributor.authorDe Luis Álvarez, Ana María ORCID
dc.contributor.authorLombraña Alonso, José Ignacio ORCID
dc.date.accessioned2021-10-04T11:32:58Z
dc.date.available2021-10-04T11:32:58Z
dc.date.issued2021-08-03
dc.identifier.citationScientific Reports 11 : (2021) // Article ID 15726es_ES
dc.identifier.issn2045-2322
dc.identifier.urihttp://hdl.handle.net/10810/53219
dc.description.abstractThis work develops a kinetic model that allow to predict the water toxicity and the main degradation products concentration of aqueous solutions containing 4-chlorophenol oxidised by UV/H2O2. The kinetic model was developed grouping degradation products of similar toxicological nature: aromatics (hydroquinone, benzoquinone, 4-chlorocatechol and catechol), aliphatics (succinic, fumaric, maleic and malonic acids) and mineralised compounds (oxalic, acetic and formic acids). The degradation of each group versus time was described as a mathematical function of the rate constant of a second-order reaction involving the hydroxyl radical, the quantum yield of lump, the concentration of the hydroxyl radicals and the intensity of the emitted UV radiation. The photolytic and kinetic parameters characterising each lump were adjusted by experimental assays. The kinetic, mass balance and toxicity equations were solved using the Berkeley Madonna numerical calculation tool. Results showed that 4-chlorophenol would be completely removed during the first hour of the reaction, operating with oxidant molar ratios higher than R=200 at pH6.0 and UV=24 W. Under these conditions, a decrease in the rate of total organic carbon (TOC) removal close to 50% from the initial value was observed. The solution colour, attributed to the presence of oxidation products as p-benzoquinone and hydroquinone, were oxidised to colourless species, that resulted in a decrease in the toxicity of the solutions (9.95 TU) and the aromaticity lost.es_ES
dc.description.sponsorshipThe authors are grateful to the University of the Basque Country (UPV/EHU) for their financial support of this study through the PPGA20/33 project, and C. Ferreiro's predoctoral PIF grant (PIF16/367). Documentes_ES
dc.language.isoenges_ES
dc.publisherNaturees_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.subjectphotocatalytic degradationes_ES
dc.subjectby-productses_ES
dc.subjectchlorophenolses_ES
dc.subjectwateres_ES
dc.subjectozonationes_ES
dc.subjectremovales_ES
dc.subjectphenoles_ES
dc.subjectsystemes_ES
dc.subjectfentones_ES
dc.subjectphotodegradationes_ES
dc.titleKinetic modelling for concentration and toxicity changes during the oxidation of 4-chlorophenol by UV/H2O2es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.holderThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.es_ES
dc.rights.holderAtribución 3.0 España*
dc.relation.publisherversionhttps://www.nature.com/articles/s41598-021-95083-7es_ES
dc.identifier.doi10.1038/s41598-021-95083-7
dc.departamentoesDidáctica de la Matemática y de las Ciencias Experimentaleses_ES
dc.departamentoesIngeniería químicaes_ES
dc.departamentoesIngeniería química y del medio ambientees_ES
dc.departamentoeuIngeniaritza kimikoaes_ES
dc.departamentoeuIngeniaritza kimikoa eta ingurumenaren ingeniaritzaes_ES
dc.departamentoeuMatematikaren eta zientzia esperimentalen didaktikaes_ES


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This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
Except where otherwise noted, this item's license is described as This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.