A short exposure to a semi-natural habitat alleviates the honey bee hive microbial imbalance caused by agricultural stress
dc.contributor.author | Gorrochategui Ortega, June | |
dc.contributor.author | Muñoz Colmenero, Marta | |
dc.contributor.author | Kovačić, Marin | |
dc.contributor.author | Filipi, Janja | |
dc.contributor.author | Puškadija, Zlatko | |
dc.contributor.author | Kezić, Nikola | |
dc.contributor.author | Parejo Feuz, Melanie | |
dc.contributor.author | Büchler, Ralph | |
dc.contributor.author | Estomba Recalde, Miren Andone | |
dc.contributor.author | Zarraonaindia Martínez, Iratxe | |
dc.date.accessioned | 2022-11-29T18:15:38Z | |
dc.date.available | 2022-11-29T18:15:38Z | |
dc.date.issued | 2022-11 | |
dc.identifier.citation | Scientific Reports 12 : (2022) // Article ID 18832 | es_ES |
dc.identifier.issn | 2045-2322 | |
dc.identifier.uri | http://hdl.handle.net/10810/58609 | |
dc.description.abstract | Honeybee health and the species' gut microbiota are interconnected. Also noteworthy are the multiple niches present within hives, each with distinct microbiotas and all coexisting, which we termed "apibiome". External stressors (e.g. anthropization) can compromise microbial balance and bee resilience. We hypothesised that (1) the bacterial communities of hives located in areas with different degrees of anthropization differ in composition, and (2) due to interactions between the multiple microbiomes within the apibiome, changes in the community of a niche would impact the bacteria present in other hive sections. We characterised the bacterial consortia of different niches (bee gut, bee bread, hive entrance and internal hive air) of 43 hives from 3 different environments (agricultural, semi-natural and natural) through 16S rRNA amplicon sequencing. Agricultural samples presented lower community evenness, depletion of beneficial bacteria, and increased recruitment of stress related pathways (predicted via PICRUSt2). The taxonomic and functional composition of gut and hive entrance followed an environmental gradient. Arsenophonus emerged as a possible indicator of anthropization, gradually decreasing in abundance from agriculture to the natural environment in multiple niches. Importantly, after 16 days of exposure to a semi-natural landscape hives showed intermediate profiles, suggesting alleviation of microbial dysbiosis through reduction of anthropization. | es_ES |
dc.description.sponsorship | This work was funded by the Dept. of Economic Development and Competitiveness of the Basque Government (Gobierno Vasco/Eusko Jaurlaritza), R&D&I grants for the agricultural, food and fishing sectors of the Basque Autonomous Community (37-2017-00044), and the Research Group IT1233-19 of the Basque University System. JG was supported by the Department of Agriculture, Fisheries and Food of the Basque Government (Gobierno Vasco/Eusko Jaurlaritza) through a subsidy programme of training aid and support. These funding bodies provided the financial support to the research, but did not participate in the design of the study, analysis and interpretation of data, and writing of the manuscript. | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Nature | es_ES |
dc.rights | info:eu-repo/semantics/openAccess | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/es/ | * |
dc.subject | communities | es_ES |
dc.subject | diversity | es_ES |
dc.subject | bacteria | es_ES |
dc.subject | database | es_ES |
dc.title | A short exposure to a semi-natural habitat alleviates the honey bee hive microbial imbalance caused by agricultural stress | es_ES |
dc.type | info:eu-repo/semantics/article | es_ES |
dc.rights.holder | © The Author(s) 2022. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http:// creativecommons. org/ licenses/ by/4. 0/. | es_ES |
dc.rights.holder | Atribución 3.0 España | * |
dc.relation.publisherversion | https://www.nature.com/articles/s41598-022-23287-6 | es_ES |
dc.identifier.doi | 10.1038/s41598-022-23287-6 | |
dc.departamentoes | Genética, antropología física y fisiología animal | es_ES |
dc.departamentoeu | Genetika,antropologia fisikoa eta animalien fisiologia | es_ES |
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