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Next-Generation Proteomics of Brain Extracellular Vesicles in Schizophrenia Provide New Clues on the Altered Molecular Connectome
(MDPI, 2024-01-08)
Extracellular vesicles (EVs) are tiny membranous structures that mediate intercellular communication. The role(s) of these vesicles have been widely investigated in the context of neurological diseases; however, their ...
Review of a Custom-Designed Optical Sensing System for Aero-Engine Applications
(MDPI, 2021-02-25)
Fibre bundle-based reflective optical sensors are good candidates for parameter monitorisation in aero engines. Tip clearance is one of those parameters of great concern that is necessary to monitor. Within this optical ...
Enhancement and tunability of plasmonic-magnetic hyperthermia through shape and size control of Au:Fe3O4 Janus nanoparticles
(ACS, 2023-10)
Nanohyperthermia therapies have appeared as a promising alternative for the treatment of diverse cancer tumors. Multifunctional nanosystems offer a step forward in these therapies. They harness more efficient and multistimuli ...
Dual crosslinking of low-methoxyl pectin by calcium and europium for the simultaneous removal of pharmaceuticals and divalent heavy metals
(Elsevier, 2023-11)
The contamination of water resources by heavy metals and pharmaceuticals is a significant threat to human health and the environment. Pectin is a promising material for removing heavy metals from water. However, its removal ...
Yoghurt standardization using real-time NIR prediction of milk fat and protein content
(Elsevier, 2024-04)
A system based on near-infrared (NIR) spectroscopy has been developed for the in-line control of the composition of the milk used as raw material for yoghurt production to control the content of protein and fat in the final ...
Changes during lactation in the mineral element content of mare milk produced in semi-extensive rural farms
(Elsevier, 2023-10)
This study characterizes, for the first time, the content of individual mineral elements in mare milk from Basque Mountain Horse breed, as well as changes that occur during lactation and among semi-extensive rural farms. ...
Bread fermentation monitoring through NIR spectroscopy and PLS-DA. Determining the optimal fermentation point in bread doughs
(Elsevier, 2024-01)
Dough fermentation is a fundamental step in bread manufacturing, commonly supervised by bakery experts. This work aims to develop an efficient technology based on near infrared spectroscopy (NIR) and partial least ...
The P. aeruginosa effector Tse5 forms membrane pores disrupting the membrane potential of intoxicated bacteria
(Nature, 2022)
The type VI secretion system (T6SS) of Pseudomonas aeruginosa injects effector proteins into neighbouring competitors and host cells, providing a fitness advantage that allows this opportunistic nosocomial pathogen to ...
Challenging isodimorphism concepts: Formation of three crystalline phases in Poly(hexamethylene-ran-octamethylene carbonate) copolymers
(ACS, 2023-10)
In this work, poly(hexamethylene-ran-octamethylene carbonate) copolycarbonates were synthesized by melt polycondensation in a wide range of compositions. The copolymers displayed some of the characteristic isodimorphic ...